Cooking Converter

Cups to grams by ingredient (flour, sugar, butter), ml, tbsp and oven temps.

Densities are approximate US measurements (125 g per cup of all-purpose flour).

2 cups of all-purpose flour

250 g

Cups

2

Tablespoons

32

Teaspoons

96

Milliliters

480 ml

Fluid ounces

16.9

Ounces (wt)

8.82 oz