
TDEE Calculator
Total daily energy expenditure with cut and bulk calorie targets.
Maintenance calories (TDEE)
2,633 kcal/day
BMR 1,699 kcal
Mild weight loss
2,133 kcal
Weight gain
2,933 kcal
BMR
1,699 kcal
Eat ~2,633 kcal/day to maintain, ~2,133 to lose about 0.5 kg/week, or ~2,933 to gain.
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How the TDEE Calculator works
The TDEE Calculator estimates the total number of calories your body burns in a day—accounting for both your resting metabolism and your physical activity level—and then generates personalized calorie targets for cutting (fat loss), maintenance, and bulking (muscle gain). It's an essential starting point for anyone serious about managing their diet, body composition, or athletic performance.
Your Total Daily Energy Expenditure (TDEE) is calculated in two stages. First, the calculator determines your Basal Metabolic Rate (BMR)—the number of calories your body needs just to sustain basic life functions like breathing, circulation, and cell repair while completely at rest. The most widely validated formula for this is the Mifflin-St Jeor equation, which takes your weight, height, age, and biological sex as inputs. An older alternative, the Harris-Benedict equation, is also sometimes used but tends to overestimate slightly for modern, more sedentary populations.
Once your BMR is established, it is multiplied by an activity multiplier—commonly called the Physical Activity Level (PAL)—to account for everything you do beyond lying still. These multipliers range from approximately 1.2 for a sedentary desk worker who rarely exercises, up to 1.9 or higher for athletes in heavy daily training. Choosing the right activity level is the single biggest source of user error: most people overestimate how active they are, which inflates their TDEE and causes unintended weight gain even on a 'diet.' If you are unsure, it is almost always smarter to start one level lower and adjust based on real-world results over two to four weeks.
From your maintenance calories—the TDEE figure itself—the calculator then derives two additional targets. A caloric deficit (cut) is typically set at 300–500 kcal below TDEE, which is the evidence-based range for losing roughly 0.5–1 lb of fat per week while preserving lean muscle mass. A caloric surplus (bulk) is set at 250–500 kcal above TDEE to support muscle protein synthesis without excessive fat accumulation. These ranges matter: too aggressive a cut raises cortisol and accelerates muscle loss, while too large a surplus mostly produces fat rather than muscle—a concept sometimes called 'dirty bulking.'
A critical detail many users overlook is that TDEE is not a fixed number—it changes as your body adapts. When you lose weight, your BMR drops because there is less tissue to maintain, and your body may also reduce non-exercise activity thermogenesis (NEAT) as a compensatory mechanism. This is why fat loss plateaus happen even with consistent dieting. The practical fix is to recalculate your TDEE every 4–6 weeks or whenever your weight changes by more than 5–10 lbs, and to adjust your calorie targets accordingly. Treating TDEE as a living estimate rather than a permanent prescription is what separates effective long-term dieters from those who stall indefinitely.
Formula
TDEE = BMR (Mifflin-St Jeor) × activity factor
Pro tips
- Choose your activity level conservatively. Most people are less active than they think—start one tier lower than feels right, track your weight for three weeks, and adjust upward only if you are losing weight faster than intended.
- Recalculate every 4–6 weeks. As you lose or gain weight, your BMR shifts, so your old TDEE figure becomes inaccurate. Treat this as a quarterly health check-in rather than a one-time calculation.
- For a cut, prioritize protein intake (0.7–1 g per lb of body weight) even as total calories drop. High protein preserves lean muscle mass during a deficit and also has a higher thermic effect, meaning your body burns more calories just digesting it.
- Combine your TDEE targets with a food tracking app for the first 4–6 weeks. Eyeballing portions is notoriously inaccurate; even registered dietitians underestimate intake by 10–20% without measurement, which can completely erase a 300-calorie deficit.
- If fat loss stalls for more than two consecutive weeks, add a small amount of movement (e.g., an extra 20-minute walk daily) before slashing calories further. Preserving your calorie floor protects micronutrient intake and metabolic rate over longer diet phases.
Key terms
- TDEE (Total Daily Energy Expenditure)
- — The total number of calories your body burns in a 24-hour period, encompassing your resting metabolism, physical activity, and the thermic effect of food.
- BMR (Basal Metabolic Rate)
- — The minimum number of calories your body requires at complete rest to sustain essential physiological functions such as breathing, circulation, and cellular repair.
- Activity Multiplier (PAL)
- — A numerical factor (typically 1.2–1.9) applied to your BMR to estimate how many additional calories your daily movement and exercise require.
- Maintenance Calories
- — The precise calorie intake at which your body weight remains stable over time, numerically equal to your TDEE.
- Caloric Deficit
- — Consuming fewer calories than your TDEE, creating an energy shortfall that forces the body to oxidize stored fat and, to a lesser extent, muscle tissue for fuel.
- Thermic Effect of Food (TEF)
- — The calories your body expends digesting, absorbing, and metabolizing the food you eat, typically accounting for roughly 8–15% of total energy expenditure.



